- Thread starter
- #482,031
Thank you! I'm going to write this down and add it to my recipes.Haha I'm sorry!
Here it is!
Homemade Chocolate Pudding Recipe
Serves: 4-6
Instructions
- 2½ cups milk
- 3 egg yolks
- ¼-1/2 cup real maple syrup or sugar
- ¼ cup unsweetened cocoa powder
- 4 Tablespoons cornstarch
- ¼ teaspoon sea salt
- 1 teaspoon vanilla
- 2 TBS of butter
- In a medium saucepan, whisk together milk, egg yolks, sugar, cocoa powder, corn startch, and salt.
- Cook over medium heat, whisking/stirring CONSTANTLY until pudding begins to thicken.
- Stir over the heat for about 15 more seconds.
- Remove immediately from the heat, and continue to stir until pudding is creamy.
- Add vanilla and butter continue to stir until mixed.
- Pour into serving dishes and serve warm, or chill for two hours and serve cold.

