grannys gone and done it

[attimus]

We are going to ocean shores. One night at a hotel. Two rooms to fit the kids. It's the best we can do. Ever. Lol Devin works a lot

the hotel we used to stay in raised their prices. We are camping this year. Lol.

 

[lindalouly]

the hotel we used to stay in raised their prices. We are camping this year. Lol.

We usually camp but one night camping isn't worth the work any more.

 

[Granny Hatchet]

I like to think of her as IMPOSING. Domineering, stubborn, territorial... but not mean. Her eyes are light for a black dog. Kind of eerie.

aww, she looks all sweet and purdy there. Love her eyes.

 

[lindalouly]

I like to think of her as IMPOSING. Domineering, stubborn, territorial... but not mean. Her eyes are light for a black dog. Kind of eerie.

That is a beautiful pup!!

 

[Granny Hatchet]

When you going Linda ? sounds fun !
Attimus, can you add your cooking thread like your mini farm link is ? and what did you do with a dead chicken ? wheres that at ?

 

[campingshaws]

Or casserole pan, like those throw away kind. Sometimes I use old enamel pans. Cookie sheet, whatever. I use the hog pans for scrap veggies, watermelon rinds, wading pools, etc. Very handy, and sturdier than crawfish trays.

   a who and a what ?

 

[lindalouly]

When you going Linda ? sounds fun !
Attimus, can you add your cooking thread like your mini farm link is ? and what did you do with a dead chicken ? wheres that at ?

Tuesday of next week. Spring break for the kids.

 

[Granny Hatchet]

I never ate them before and the only thing in my torture chamber is do-dads and thing-a-ma-jigs. Do they taste like shrimp ?

 

[lindalouly]

That looks yummy. Please tell me that not chicken feed!! Lol

 

[ChickenLady2014]

Camping I use the black rubber version of your hog pans for feeding fermented feed in everyday. The birds love it, can't hardly get to the dish or get it scooped in. They are literally crawling in the bucket while I'm scooping it in the dish. I ferment Purina All Flock Raiser in a 3 bucket system. Each pail holds 2 1/2 gallons. I fill it about half full with the dry feed then add water up to 2" from the top of the bucket, stir well & cover with linen cloth. The longest each pail ferments is 3 days. I also add a small amount of alphalfa pellets to each pail & in the winter months I added about a cup of boss to each pail as well. The day I use it, I just pour off most of the liquid, mix in a little dry feed so it isn't soup & feed. You would think I was feeding them pure scratch for how they attack me when I head out with the pail, lol.