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Not the best pics, but lots of the sells look like this "speckled" one when I candle them. Why do they look like this?
There is also a pic of the "dot" that was floating around in egg 2, it is right above my finger. But no veins seen. The pics are taken with them on the incubator light since when I tried on the flashlight it put lines in the pic....
Would opening some on Sat show anything? Would they stink?
The shells are porous, that's what gives them that speckled look. The flock may benefit from some more calcium. Free choice oyster shell is good for this. Also this is common to see with older hens no matter how much calcium they receive.
It's probably a little meat spot floating around in there. I actually had an interesting thread about meat spots in hatching eggs:
https://www.backyardchickens.com/threads/hatching-eggs-with-meat-spots.1347495/