Harris Farms Nurture Right 360 Incubator is AMAZING!

[junior67]

Not sure I will be able to wait till Tue/Wed to candle. It has only been 22 hrs and I am going crazy already. Hoping having to work Sun-Tue helps me wait. Haahaa

 

[Lemon-Drop]

At what day would you toss obvious clears?

Would you toss the egg with the blood ring?

 

[SheaLoner]

At what day would you toss obvious clears?

Would you toss the egg with the blood ring?

I was told to keep clears till anyday between 5-10 from multiple people, but I pulled mine on day 4 when obvious. Light colored shells, easy to see through.

 

[CluckNDoodle]

At what day would you toss obvious clears?

Would you toss the egg with the blood ring?

I usually wait until day 7-10 depending on the color or the shell.

 

[CluckNDoodle]

At what day would you toss obvious clears?

Would you toss the egg with the blood ring?

Oh and if I saw a blood ring I would toss it but any time I'm unsure I put a question mark on the eggs and check again a few days later. It will be very obvious at that point if there is no further development. I suggest always waiting a few extra days when you're new because you're still learning what to look for. You'll also see that any blood vessels that were present will have receded after a few days.

 

[junior67]

I am still leaving things but wonder if the Govee thermometer is messed up and not the incubator..... the meat one has been holding around 98-100 or in that area... the govee has said it has gone as high as 101.4 (not for long) and now it says it is 101 but the meat one looks like it says maybe 100 might be just under. Ave with the Govee is 99.9 or so it says. so just going with the meat one and leaving things as they are.

I may take the Govee out and just leave it in the same spot in my house and see how much it fluctuates for a day.

 

[CluckNDoodle]

I am still leaving things but wonder if the Govee thermometer is messed up and not the incubator..... the meat one has been holding around 98-100 or in that area... the govee has said it has gone as high as 101.4 (not for long) and now it says it is 101 but the meat one looks like it says maybe 100 might be just under. Ave with the Govee is 99.9 or so it says. so just going with the meat one and leaving things as they are.

I may take the Govee out and just leave it in the same spot in my house and see how much it fluctuates for a day.

That's possible. I would leave it if it's predominantly stable at this point.

 

[aart]

I am still leaving things but wonder if the Govee thermometer is messed up and not the incubator..... the meat one has been holding around 98-100 or in that area... the govee has said it has gone as high as 101.4 (not for long) and now it says it is 101 but the meat one looks like it says maybe 100 might be just under. Ave with the Govee is 99.9 or so it says. so just going with the meat one and leaving things as they are.

I may take the Govee out and just leave it in the same spot in my house and see how much it fluctuates for a day.

The meat thermometer does not record like the govee, correct?
Bator heater cycles on and off and the govee captures that, pay more attention to the average rather than the highs/lows.

 

[junior67]

The meat thermometer does not record like the govee, correct?
Bator heater cycles on and off and the govee captures that, pay more attention to the average rather than the highs/lows.

No the meat doesn't record but I check it often throughout the day. It was more the 30-60 min of spikes up to 101.4 and the ones down to 97.1. I was more worried even though ave is 99.9, best I can get., Those temps are too high and too low. So are they ok even since the ave isn't bad?

 

[aart]

Those temps are too high and too low. So are they ok even since the ave isn't bad?

Would be nice if they were closer, but I think they'll be fine.