Help talk me into quail (for meat)

Little progress through the night. 5 pips now and one seems to be trying to zip. Blue one has not yet pipped unless it’s on the other side.
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I’ll have to be content with 5 chicks. 3 hatched on their own and the 2 that pipped at the wrong end need a little help so of course I gave them a hand, just enough so they can kick themselves out. They all seem pretty normal so far but I’ll leave them all in the incubator till the last one dries off.
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It looks like the blue egg died some days ago. Tiny feet and lots of yolk.
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And some of the shells, you can see which one I had to help.
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Baby photos is a few hours, when I move them to the brooder. I think 2 were blonde and the other 3 were the expected brown stripes color.
 
Put them all in a clean bowl inside the incubator with a bit of food before I went to work. They certainly went to town on it while I was gone. The last to hatch looked to have one foot with curled toes but I think they are straighter now than they were.
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When I got home they all went into the brooder and figured out the water/food and brooder plate faster than I’ve ever seen chicks do it before. They must have amazing survival instincts compared to the average chicken chick.
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Curious to see how they feather out. I was under the impression these were average jumbo coturnix quail with little to no color variations. But I won't complain as it makes telling them apart so much easier. Surely they can't all be one gender right? Guess I'll know in ~2 months.
 
I would be careful of using paper towels as bedding. I can't see how much texture they have, but if they're too smooth your chicks can end up with leg injuries. I recommend grippy shelf liner for their first couple days, then over to bedding (I use pine shavings, but there are plenty of good options).
 

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