They.are.excellent!
Made by a local restaurant with lots of fresh ingredients.
Sammich, bag of chips, salad(fruit or pasta or coleslaw), cookie.
Granted processed meats on them, but real cheese, tomato, and lettuce on good breads.
Last week was a fresh greens salad with chicken breast and hard boiled eggs.
They have a good cold plate with tuna salad, but I hate tuna and so am on the 'no tuna' list.
Definitely not 'institutional' food, frozen or out of cans and such.
Sounds great, I miss restaurant food. Good food I neither have to make nor clean up after.

The Chinese place we had just discovered changed their minds and decided to close instead of doing takeout only. Too bad too, we'd tried several other and this one was the best.

Can't complain though, we're better off than a lot of folks. We have plenty of salad greens now, the pantry is stocked, and the freezer is full. We are darned lucky all around.
 
Sounds great, I miss restaurant food. Good food I neither have to make nor clean up after.
When I go(went) 'out' to eat I usually get faster food, not greats but Yeah.
Never went to this restaurant but know of the owner/chef and had heard great things about her. This is probably a great help to her business, and a real treat for the lunchers.
'Afterwards' I will probably go there tho.
 
Made stir-fry with rice for lunch, yum. Cleaned poopy butts and switched out one of the waterers from electrolytes to plain fresh water. Fed the seedlings in the green house (something I tend to forget). My native campanula seeds have finally sprouted. They grew wild in the backyard of our last house so I got seeds before we left and they finally sprouted! We brought a seedling native vine maple with us too and it's doing great!
 
couldn't get the computer working all day until tonight. IDK , just quit.
I love Chinese food. we just found a brand new place that opened just as the shut down started. we have at least three places for window service. my favorite is Panang Gai. (Curry Chicken) first level of hot.. just enough to make my nose run and my ears burn a little.
and at Panda Express, the honey chicken and honey walnut shrimp..
today we picked up the steel roofing .
on the way home we stopped at Arby's and got French dips.
I did manage to build two more trusses.
half done, half to go.
Aart. I could handle food like you are getting.
My friend and I remodeled a cafe attached to the Wausau Club. the chef in the club made lunch for us every day.
One day we had 3 more contractors helping with the drywall. That day the chef sent down a huge tray full of triangular dainty sandwiches. we all laughed about the ''finger sandwiches'' while we were eating them with drywall mud and dust all over us.
.You might have heard of Baby Ray's BBQ sauce ?? that was our chef..
.......jiminwisc......
 
Awaiting the 4 days of rain forecast, meanwhile sunny as all get out for now.

Broody is doing well, getting up a couple times a day to eat and drink.
Wednesday is Day14, when I'll candle again.

Bread's on it's first rise, lunch delivery is imminent, good day so far!
My broodies hatched 2 chicks today!
 
I slept until almost 9AM. a real feat for me..
Cappy, It just dawned on me,, I think you are a coop hoarder.:lau
Isolation does strange things to people.
This morning I raced with the one cup coffee maker. I almost got the dishes done before the coffee was done brewing.
short story: pun intended:
a midget soothsayer escaped from jail...
the headline said:
''small medium at large''
 

New posts New threads Active threads

Back
Top Bottom