Having fed fishmeal frequently and fed chickens off and on for over 60 years, I just don't envision them just taking a bite of fishmeal. That's why I recommended blending it. Another good thing to try is fermenting the feed (mixed with the fishmeal. The advantage is that fishmeal is like a powder or at least it is very fine. Fines, like those you see whether you feed crumbles or even pellets, are the residue left at the bottom of the feeder that the chickens won't eat. THAT is where all the goodies are that were added in the milling process to make a complete feed out of the primary ingredients of grains and legumes. That would be the vitamins, minerals, amino acids and fats that are insufficient in the seeds themselves to keep chickens healthy. Fermenting binds those goodies up in the mix causing the birds to consume them rather than waste them. I've known people to wait till the chickens clean all that up before feeding them, in essence starving the birds because they aren't going to eat the fines.