btw, it's full fat too.

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Yes I have those. I made some pita bread a couple weeks ago.
I'm not sure how you would control the heat but maybe if you move the pot away from the direct heat it wont burn?Flat breads made on a griddle sounds like a good solution. Yeast or baking powder risen.
We love pancakes here. Fried corn cakes (johnny cakes), corn pone or whatever you call it.
I want to try a pot of beans on a rocket stove. Don't know if I can keep the heat low enough for long enough on that type stove. Looks good for boiling water and kabobs, but how do you cook soup on it?
It's a bit tricky but you have to manage the fire and adjust the height of the pot.Flat breads made on a griddle sounds like a good solution. Yeast or baking powder risen.
We love pancakes here. Fried corn cakes (johnny cakes), corn pone or whatever you call it.
I want to try a pot of beans on a rocket stove. Don't know if I can keep the heat low enough for long enough on that type stove. Looks good for boiling water and kabobs, but how do you cook soup on it?