I have a bread machine - what should I make?

alicefelldown

Looking for a broody
11 Years
Joined
Aug 18, 2008
Messages
1,433
Reaction score
11
Points
171
I have a bread machine and a zillion types of flours, grains, and seeds. Recently I've made Polish beer/rye Bread, light fluffy dinner rolls, sweet pumpkin bread, and dark wheat fig bread.

I also have the place to myself and ALL DAY to kill.

What should I make?? Give me your offbeat, wacky, tasty, interesting bread machine recipes!
 
Bread?
tongue.png



I seem to remember my grandmother using pineapple juice in her bread machine instead of water and making Hawiian bread. She also used alot of pre-pkgd. stuff too. Good luck to your day-to-yourself!
 
I LOVE these Cinnamon Rolls. So easy and SOOOO yummy!! Sometimes I make a batch all the way through rolling them... then I cut a dozen, put them in a buttered 9x13 casserole dish, cover it and put it in the freezer (unbaked). Then the night before we want them I take them out of the freezer and set them on the counter to defrost. The next morning I put them in the oven as soon as I turn it on. Once the oven reaches the correct temp I start my timer.. or just keep a close eye on them.
big_smile.png
If you think they'll be defrosting on the counter longer than 6-8 hours then just defrost them in the fridge instead.
 
Last edited:
i have a couple recipes on my blog http://www.babettesnjfeast.com/ - i love the black pepper goat cheese bread and the brioche made in machine then shaped and baked in oven. just click the bread machine label on left.
 
You should box all of that up and ship it to me.
big_smile.png


I want a bread machine so badly!
 
Wow babettenj, some of those look REALLY GOOD!

BTW, I failed at doing anything other than cleaning house and playing with baby chicks. SOON I will bake.. something...
 

New posts New threads Active threads

Back
Top Bottom