On a small scale, probably not. I can not match the commercial feed even when making lots of 500 lb each. The small amounts of expensive stuff you order in lots far larger than you need is what gets me.
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Thanks for your reply. Unfortunately, free range is not an option where I live. While there is a strong movement for people to eat vegetarian, (mostly in big cities, not country folk), ultimately they need animal based protien. Vegetable sources of protien don't contain all the amino acids and DHA form of Omega 3 that we need. But we force feed our non-free range chickens to become vegetarians despite thier natural inclination to eat meat, (bugs, mice, fish, etc.)
Glenda Heywood
In the past, animal products such as, fish meal, meat meal, meat and bone meal, blood meal, and poultry by-product meal have been used successfully in poultry diets. They are all high in protein and other nutrients; however, the supply has been reduced in recent years because feed mills that make feed for ruminant animals, cattle and sheep, can no longer use these products due to the potential of “Mad-Cow disease
Poultry are unaffected by this problem. Other issues with animal products include food safety and the potential of receiving contaminated product. And finally, organic production doesn’t allow the use of animal products in diets.
Cereal Grains