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It's been awhile since I hatched and raised any of my own. I hatched and raised some Buff Orpingtons (my parent stock is from a breeder) 2 years ago. Very, very tasty birds, especially the dark meat, but it took almost 24 weeks to get them in the 4-5 pound(dressed) range. I did a few at 20 weeks, but they weren't as meaty as I would have liked.
Anyway, congrats on your new found skill. If you're going to do DP's, I would suggest finding a plucker for them. If you think plucking the CX was bad, the DP's are much worse, especially all the pin feathers.
It's been awhile since I hatched and raised any of my own. I hatched and raised some Buff Orpingtons (my parent stock is from a breeder) 2 years ago. Very, very tasty birds, especially the dark meat, but it took almost 24 weeks to get them in the 4-5 pound(dressed) range. I did a few at 20 weeks, but they weren't as meaty as I would have liked.
Anyway, congrats on your new found skill. If you're going to do DP's, I would suggest finding a plucker for them. If you think plucking the CX was bad, the DP's are much worse, especially all the pin feathers.