Incubating at High Altitude

What is your elevation

  • 6000 feet +

    Votes: 5 35.7%
  • 4000-6000

    Votes: 4 28.6%
  • 2000-4000

    Votes: 2 14.3%
  • 2000 or less

    Votes: 3 21.4%

  • Total voters
    14

aliciaplus3

Free Ranging
Oct 24, 2016
2,908
10,476
562
Colorado
Ok I am still a novice here, I got my first Incubator in November of 2016 as a birthday gift. Of course the first thing I did was plug it in, insert eggs and then come to this site and start reading, I read most threads that I could find that pertained to incubation. I watched, lurked and read. My first hatch I set 17 and hatched 9, so I felt pretty good about myself. I had followed the incubator guidelines and altered several things based on reviews for the incubator I found online.
Then I kept reading and kept hearing about the "dry" incubation method and how much better hatches people got with it, So the next run in January I decided to try it, I started with 36 eggs and tried to keep the bator humidity at 30%. We hatched 17, so not great but not bad. I still had some hatching at 19-20 days and quite a few DIS that made it into lockdown but didn't hatch.
On the next go round in April I discovered that if I didn't add any water my humidity stayed around 25% I figured that was close enough, and so much less work, so I ran with it I put in 46 eggs from my flock and then a friend asked me to add 10 eggs for him... we had a lot of good veining early on and movement, I was very disappointed that out of the 30ish that went into lock down only 11 hatched. I decided to hatch some out by the Moon and set more eggs the middle of May, same basic results still having early hatches and many DIS....
So I went back to reading and decided based on the placement of the DIS(the ones that hatched were closer to the only vent hole I could see) it was a Ventilation issue. So I got out the drill and added some ventilation and set more eggs, as before everything started off good but when I went into Lockdown I left the extra thermometer in and discovered that my temps went up to 102??!! WTH
my best guess is that when I remove the egg turner and the eggs drop down that inch and a half but the thermostat probe stayed at the same level so my eggs were getting over warm.....so out of the last batch and 24 going into lockdown and only 4 babies comming out!!???!! I started reading some more and an off hand comment about elevation got me to thinking,.....Here in Colorado we are right at 6000 feet above sea level and Dry....... so after some more research I decided that it was worth a try at the 45-50% humidity that is recommended in the owners manual provided with my bator.
I am hoping that others who incubate at higher altitudes will chime in with their experience.
 
https://www.backyardchickens.com/th...e-bantychooks.1046313/page-3791#post-16425015

Here's something you might find useful...

Low humidity incubation is definitely not a one size fits all. You need to monitor air cells to make sure they're not losing too much or too little weight. For some, 50% humidity gives them the best hatch rates. Hope it helps, I can't give first hand experience but figured I'd give you the link. :fl
 
https://www.backyardchickens.com/th...e-bantychooks.1046313/page-3791#post-16425015

Here's something you might find useful...

Low humidity incubation is definitely not a one size fits all. You need to monitor air cells to make sure they're not losing too much or too little weight. For some, 50% humidity gives them the best hatch rates. Hope it helps, I can't give first hand experience but figured I'd give you the link. :fl

Banty thank you for the link I was just looking at that today. Hopefully between the humidity increase and the new bator that is supposed to be in the mail in the next couple days my success will go up!
 
Banty thank you for the link I was just looking at that today. Hopefully between the humidity increase and the new bator that is supposed to be in the mail in the next couple days my success will go up!
Whoops, coulda saved my breath. :lol:

Best of luck! Sounds like you've done a great job researching and have some good ideas to try.
 
I ended up with a staggered hatch this time, due to ordering eggs through the mail and a friend asking me to hatch some eggs for them.
Right now I have a viable 19 out of the original 32 from my flock that are on day12, 17 shipped Bielefelder eggs that are on day 8 as well as 10 barnyard mix eggs on day 4. I have ordered a Brinsea ovation 56 ex fully automatic bator that is supposed to be delivered by july 25th.
So the plan is to get the new bator up and running and make sure everything is good so that on the 27th I can set up the current bator as a hatcher and lockdown the eggs that are ready and move the ones still needing more time into the Brinsea. I am hoping with the automated Humidity pump that it will be easier to regulate the humidity. My current bator will stay at 25% with no water added and then jump to 50% when I add water, So using it for a hatcher should be no problem to keep the humidity up.
 
I did day 7 candling on the last batch and day 10 candling on the shipped eggs tonight. I pulled one blood ring out of the last batch and out of the shipped eggs I pulled 5, one that had a small crack that failed to start, one blood ring, and 3 clears. The air cells in the shipped eggs are wonky, but that's to be expected. The other local eggs air cells look good so far the higher humidity is looking like a good thing.
 
Today my new incubator arrived. It is a brinsea ovation 56 ex fully automatic. I bought this one because I wanted something with built in humidity pump and a reputation for being rock solid, with a plastic case. I got it all set up and will let it run till Thursday or Friday. I have three different batches of eggs going so the idea is to move my shipped bielefelder eggs and the ones I am incubating for a friend to the new bator (provided it proves to be holding temp and humidity) and set the older bator up for hatching with the eggs going into lockdown. My older bator may be a glorified hatcher going forward..... I am going to keep the humidity around 50% for all 3 batches of eggs to help me see if that is the way to go.
 
Today my new incubator arrived. It is a brinsea ovation 56 ex fully automatic. I bought this one because I wanted something with built in humidity pump and a reputation for being rock solid, with a plastic case. I got it all set up and will let it run till Thursday or Friday. I have three different batches of eggs going so the idea is to move my shipped bielefelder eggs and the ones I am incubating for a friend to the new bator (provided it proves to be holding temp and humidity) and set the older bator up for hatching with the eggs going into lockdown. My older bator may be a glorified hatcher going forward..... I am going to keep the humidity around 50% for all 3 batches of eggs to help me see if that is the way to go.
Sweet Bator! Good luck with your eggs.
 

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