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I haven't had Blackberry Merlot. I like a sweet table wine and go for the Blackberry that is made cheap. Never made my own, either. Sounds like fun! My sister made her own Scuppergong wine and it was okay.
I am afraid one glass at night has me looking for my pillow so I can't drink during a hatch along! LOL
I DO have eggs incubating so I am excited to see when they may hatch out so i know if I am doing this correctly. I figure they are a lot like turkey eggs. I hatch ducks and chickens all the time. Fingers crossed for the pea eggs!
That thread was started in '09 and is 38 pages long,,, where have I been??? Got a new interesting thread to read now. Thanks Kuntrygirl, just what I needed.
I am using a new GQF Sportsman and am new to incubating. Why should pea eggs go on the side? They develop the air cell up at the top just like other eggs. Trying to figure incubating out. What would putting them pointy tip down do? I have four that were at 28 days yesterday that all seamed to have died at 2/3 to full development. Could this be from point down???
Congrats!I just candled my 21 purchased eggs, that I had to drive 3 hours each way to get, they are at 8 days and looks like 19 developing.![]()