INCUBATING w/FRIENDS! w/Sally Sunshine Shipped Eggs No problem!

[jwlpoultry]

Quote: Thank you. I am going to be coming back for lots of help. Will try to get more exact details about it and maybe some pics soon.

 

[Ur-ur-ur-urrr]

Wow. One day...

You don't have to wait. You can pick up the buckets today! Just go by the bakery and ask for icing buckets!!!

I helped someone? Whoaaaaaa! Seriously. Glad I was able to help.

Don't let it go to your head... but yes, you helped tremendously!!!

I gotta see the reeferbator when ya get to workin' on it

It's your birthday, so I'll let you get by with calling it a reeferbator instead of refrigerbator...

Oh... and the unicorn needs to be back in my barn at the stroke of midnight!!!

Need some advice.
We (My parents) have a commercial cooler that went out last year and they were going to just sell it for scrap metal but haven't yet. Question is how hard would it be to turn it into a incubator?

Virtually impossible. I'll save them the trouble of hauling it off by taking it off their hands. I'm sure I can find some use for it...

 

[jwlpoultry]

This is an image I pulled offline but the one we have is very similar.

 

[lindalouly]

You don't have to wait. You can pick up the buckets today! Just go by the bakery and ask for icing buckets!!!

Don't let it go to your head... but yes, you helped tremendously!!!

It's your birthday, so I'll let you get by with calling it a reeferbator instead of refrigerbator...

Oh... and the unicorn needs to be back in my barn at the stroke of midnight!!!

Virtually impossible. I'll save them the trouble of hauling it off by taking it off their hands. I'm sure I can find some use for it...

DId I get it wrong.. was it you doing the refrigerbator, my apoligies, kind sir.

 

[jwlpoultry]

Quote: I think I will keep it and work with it. But thanks for the offer.

 

[kwhites634]

I need a good squeeze tonight.

Enough, or you want more?

 

[lindalouly]

Enough, or you want more?

Thank you, I needed that.

 

[kwhites634]

Speaking of bators, I have mine at a steady 102 for 24 hours.. still too high... next step is making more holes... no more moving places.. I ran out.

You sure your thermometer's correct? Be a shame to make more holes (I'd enlarge the vent holes before I made new ones), only to discover that the thermometer wasn't right

 

[lindalouly]

Well I just opened some of the air holes in my bator... 102 still. hoping I wake up to good news. I am itching to get those quail eggs.

 

[lindalouly]

You sure your thermometer's correct? Be a shame to make more holes (I'd enlarge the vent holes before I made new ones), only to discover that the thermometer wasn't right

The holes are already made and I cover them with duct tape.. I will get a chefs thermo tomorrow to double check.