wrathsfarm
*this space for rent*
That is a very cool hatch room you repurposed and keeping the original door intact. Lots of info I can use especially the flame heat. I've got electric heaters I can use instead. I think 8x8x8 would be minimum size to go but when the time comes I'll lay it out, I don't want to be in a cramped room and having the desk would be really convenient for record keeping, tagging, medical. That's lots of great info. Thank you so much for sharing.View attachment 3680394View attachment 3680396View attachment 3680399View attachment 3680400View attachment 3680401View attachment 3680403View attachment 3680410
So it's a little dirty right now because I don't spend a lot of time in there June through November, I'm about to do the big mouse cleaning again. It's probably the original house on the property. The brick was not reinforced, it was bowing out badly and needed repoinring among other things. It was a one room house, no electricity or water. It still has no water but we wired it. To save the structure, we built a wooden reinforced frame around the outside, then spray foamed it with a rigid structural foam that also insulated it. Then we put the steel siding over the top of that. It used to have windows, but those are all covered because the weak points were all at the windows on the original brick structure. The door on the outside is original. Dad framed a little ante-room to help mitigate drastic temp swings in the hatchery room itself, snd to serve as tack storage and other stuff storage. He framed the hatchery room for wiring, as the original walls are straight up plaster over brick, no lathe or anything, so needed a space for wires. The incubators are old gqf cabinets from I think the 80s, I got them from my great uncle. My dad and I modified them to be digital and put readouts to the outside so I can monitor at a glance. Modern incubators already have all this, so if you can afford a modern one, you ate already ahead there. While I do have a propane heater, I had a hard time keeping the nozzles clear during hatching time because chicks and poults release A LOT of feather dust when hatching and fluffing. Don't underestimate how much feather dander those little guys produce! I tend to use coil heater more due to this, because the Littles gunk up propane heaters and the flame didn't always stay lit. There is a vent in the ceiling. I don't shut it off during hatching time. Fresh air is important to babies, even if you have to be constantly heating it. If you use propane heat, you will definitely require good ventilation. The baby brooder is an old sears catalog Farmall broiler tower, I pretty much just use the top. It's from 1944 so it's had some adjustments but it functions quite well for what it is. Found it in the back of a neighboring ranchers old storage barn and he knew I'd use it. Heck yes, I use it.
There is a small old dest in there. I can keep essential record keeping supplies close to the hatcher and baby brooder. There's enough room in there for all the little medical things, bands, all the old calenders, and numbers. It's from my great grandpa's farm. Keeping a desk nook right there can help encourage good record keeping and you can have a work space when working with wiggly new chicks, too, if they need medical care or a place to take their pictures. The room itself is pretty small, say, 8 by 8? 8 by 10? I'm not sure. Every vertical space not otherwise used has storage, either way.
When it does get really cold, I lay an old ratty towel down to cut down on drafting, but the fan will still draw fresh air in.
I guess that's a tour, right?