It also concerns me that you are not getting independent nutritional advice, since all these products are made by Scratch and Peck and they must be making an absolute fortune out of you!! I have concerns about mixed grain products like Scratch and Peck Layer Feed alone without all the added extras. It makes me wonder if you have been speaking to a nutritionist or a sales rep! I have commented recently on quite a few threads where birds on a similar mixed grain feed have suffered prolapse and other serious ailments and I genuinely believe their diet is the issue
Thanks so much for your input and opinions. I do admit before I truely understood difference my girls diet was not very good. I have changed all of that over the past 6 weeks.
I am fortunate to have a local Avian Vet,s he is the one that did the necropsy on my Buff that died from the fatty liver which did lead to a ruptured liver that took her life. I have consulted with her after that and discussed in much detail with her about my practices. Maybe more work than some people would want to deal with when feeding their flock but I have no problems putting the time into preparation. So my feeding routine is not just coming from Scratch and Peck. When dealing with Scratch and Peck I have been going through a customer service rep but all of my difficult questions have been referred to the staff nutritional for response. As far as the feedback provided to me from Scratch and Peck, they are a reputable company and I trust that they are honest with me on their recommendation. I shared with them the diet I had been feeding prior to my Buff passing and they problems in telling me what I was doing wrong. This is a small family owned company and has a fantastic reputation in the feed market. Passing along bad information just to sell product is not a very good marketing ploy if it starts to create a reputation issues for a small company.
From what I have seen in these forums when a topic turns to a diet discussion you could ask 10 people even 10 nutritionist about dietary recommendations and receive 12 different answers. I do not believe in feeding any highly processed product to myself or my animals, I try to keep diets as natural as possible, even my dogs and cats are on a raw food diet. I have a friend that has been raising chickens now for 6 years on a grain based diet and have never had fat issues with them. Because of the size of their flock they get their feed mixed at a local grain elevator. They raise both a layer flock and meat flock and butcher about 100-150 chickens a year. I have spoke with them on feed recommendation and concerns about grain based diets and they have never seen a issue with fat packed birds in the ones they butcher every year. I know everyone has a feed preference but I prefer to stick with a whole and minimally processed feed. I know there will be those that chime in about the hens picking out only the parts of the feed they want and leaving the rest behind. I solve that by fermenting the feed for one, and when it does come to the dry feed in the gravity feeder I have never had an issue with the fines left behind or feed thrown out, actually I find they are scratching the ground and digging around the feeder to eat what has fallen from the feeder.
This is why I avoid highly processed crumble or pellets:
Purina Layena Pellets:
Ingredients: Processed Grain By-Products, Grain Products, Plant Protein Products, Calcium Carbonate, Salt, Pyridoxine Hydrochloride, DL-Methionine, Tagetes (Aztec Marigold) Extract (Color), Choline Chloride, Calcium Pantothenate, Vitamin E Supplement, Riboflavin Supplement, Vitamin D3 Supplement, Manganous Oxide, Menadione Sodium Bisulfite Complex (source of Vitamin K), Niacin Supplement, Vitamin B-12 Supplement, Folic Acid, Vitamin A Supplement, Dried Aspergillus oryzae Fermentation Extract, Zinc Oxide, Copper Sulfate, Sodium Selenite, Inulin, Calcium Iodate, Dried Enterococcus faecium Fermentation Product, Dried Pediococcus acidilacticii Fermentation Product, Dried Bificobacterium animalis Fermentation product, Dried Lactobacillus reuteri Fermentation Product, Diatomaceous Earth.