It's Soup Weather! Share Your Favorite Recipes Here!

1 lb ground spicy Italian sausage - (mild can be substituted)
8 slices bacon, diced - (divided)
1 medium yellow onion, peeled and diced
2 cloves garlic - minced
2 Tbsp flour - (cornstarch can be substituted)
32 oz chicken stock
4 large russet potatoes, peeled and diced into 1/2 inch pieces
1 cup heavy cream
Salt and pepper, - to taste
I'm, not a kale person, so I leave that out...
 

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