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Jam & Jelly swap! CLOSED - post when you receive yours!

1. BYC name:babymakes5
2. Any allergies:none
3. Type your initials here to acknowledge the "huge mondo disclaimer":HDK

This sounds like fun! I am going to attempt some Gooseberry Jam. If that fails (it shouldn't!), I will send a jar of last fall's Hot Pepper Jelly. If you have never tried it, It is EXCELLENT with crackers and cream cheese. A lot of people use it as a sauce for meat, too. And no, it isn't as hot as it sounds!
 
1. BYC name:Nivrocco
2. Any allergies:none
3. Type your initials here to acknowledge the "huge mondo disclaimer": KLC

I just made Organic, No-sugar added Blueberry Jam. If anyone else makes a no-sugar added jam...that would be terrific..
 
Hi everyone,

i've updated the sign-ups to date. We've got another week or so to accept sign-ups. I'll confirm with everyone that they're still doing this, as well as get addresses, before assigning names.

Look slike a good group!
 
1. BYC name: KellyHM
2. Any allergies: none to food
3. Type your initials here to acknowledge the "huge mondo disclaimer": KHM

I'll be making apple butter (more like a jelly).
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1. BYC name: Buck Creek Chickens
2. Any allergies none
3. Type your initials here to acknowledge the "huge mondo disclaimer": PML


Reg and low sugar Door County Cherry Jelly, and Red Onion Jam
 
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Hi everyone,

I've sent PMs today to collect the mailing addresses of everyone who signed up. I'll assign swap buddies as I get your info from you and won't assign a swap buddy until both people have sent me the info.

If you did NOT get a PM from me today, let me know and I'll make sure you're added to the list.

jenn.
 
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