I make my own. It really couldn't be easier unless they wanted to make the beans something we can grow here. Or cheaper I guess. I don't always split the beans either but its better if you do and then just shake it often and store in a place out of direct light.On the homesteading topic has anyone tried making their own vanilla extract? I found a recipe for it and it looks really easy to make. I hate the artificial stuff and real extract is so expensive I thought I would try making my own.
If its worms that's easy and so is the cocci. Now that things are cooling I doubt cocci. Check for parasites externally by sifting through feathers above the vent-- all that fluffy part, and look for tiny tiny little movers, also under wings and in the hackle. If this is the case you need to get Ivermectin on them as fast as you can. Feel their keels. Are they still fleshy or do they feel like a rotisserie chicken after some teenagers got hungry?Coopchick, that does look like a worm to me- round worm I think? Our first rooster had a serious case of them.
My Orloffs arrived. 11 out of 12 made it and so far are still alive. They were cold, hungry and pooping the worst red stools I have ever seen. I am not seeing this anymore. I still have two that are a little more sluggish than I like but I am doing all I can... short of cooking them more eggs. I guess I could do that. This day is making me lethargic. The hammock is still up.... oh.... I hear it calling!