Maybe a dash of salt, these are just like the inside of a Reese cup.I like them better this way you just have to try it.
I used to make these every Christmas and set the plate in the fridge and for some reason they one by one disappeared before Christmas even got here.
My boys would sneak in the middle of the night and get them out of the fridge.
I used to make these every Christmas and set the plate in the fridge and for some reason they one by one disappeared before Christmas even got here.
My boys would sneak in the middle of the night and get them out of the fridge.
