You can see videos on my FB page on how we prepare hard-boiled eggs and starter for the chicks. They love raw too but I kind of worry about salmonella although I have done a lot of raw egg in the starter for hand-taming chicks. BTW, there are two kinds of fowl pox, the wet and the dry, I assume you had the dry type.It is probably about 85* on my porch, so that's good. The toltrazuril has shipped and I paid for expedited shipping. I sure hope it arrives soon enough. The brooder is a lot smaller than what they were in so I hope that doesn't stress them out. I've been supplementing their medicated chick feed with a raw egg once a day, and they seem to like that. Fingers crossed. They're so pretty--just at the age where their opalescent blue and green neck feathers are coming in. Ugh! I hate the thought of losing them.