My sweet fried eggs

[DragunzGirl]

I LOVE them and people make them in japan but i love them so i make them

Here is how


3 med/large eggs
3-6 tablespoons soy sauce
3-6 tablespoons white sugar

In a bowl mix 3 eggs, soy sauce, and sugar till well blinded. If you want you can add extra soy sauce and sugar to your teast.

Have a large cooking pan and spray with pam so egg will not stick.

When pan is hot pour in the mixture and let site till starts to turn light brown in color.

Use a spatula to slowly start rolling the egg. Its like rolling up a jelly roll.

Don't roll to fast or your egg will start to brake.

Once you get the egg all rolled move it into center of pan and let cook till golden brown.

If you want cut in half to make sure its done.

 

[turney31]

looks interesting, I'll give it a try! Great pics. Thanks.
Micah

 

[Chicky Tocks]

Nahm nahm nahm! I'll have to give that a try. Betcha DS would love them.

 

[redhen]

thanks! sounds differant!

 

[DragunzGirl]

Thanks, it is different but i love them it gives the eggs a nice sweet teast

 

[whatthecluck]

I made this last night but found it was really heavy on the tummy on its own....I cut it up into brown rice and the whole family loved it!

Thanks for the recipe!

 

[DragunzGirl]

OOO ya i should of said you can add borwn rice sorry lol ya its goooooood with brown rice.

 

[Chicky Tocks]

I'm going home for lunch now and I think I'll quick fry up one of these. I'll let you know when I get back

 

[DragunzGirl]

sweet lol..

I think it took me two trys to learn how to cook them just right to my teast. And they are good with other foods to

. Now it is a different thing to eat, cause its more of a japan food its not really in the USA i don't think or well i never seen it here yet lol.

 

[Acre of Blessings]

Gonna have to try it with the rice, may have to back off with some of the soy sauce (because of the sodium content)