@Devona - ok thanks. I've got plenty of squash seeds, so I think I'll pass.
@Chicken girl 15 - Great! I'll be looking for the tomatillo seeds.
Speaking of seeds, I have plenty of extra pole bean seeds - they originally came from Baker Creek as "Lazy Wife" pole beans.
We've grown & saved our own seeds for several years now, selecting the best, longest pods. I think they've improved over the originals,
yet they still produce a crazy amount of beans. Actually, we've been calling them the "Busy Homemaker" because they produce so many
in one "clump" and like you have to harvest them like every day or two - or else you'll have lots of soup beans. Which, by the way, they
also make great dry beans - just plain white ones.
Also have summer & winter squash seeds and tomato (lots of varieties) seeds from our own garden, peas too.
Some purchased corn seed (I think it's the bantam) - may be a year or two old.