***OKIES in the BYC III ***

Like Lynn said. Eat it when it is small and tender if it gets big you can't eat it.
I have also been told that you have to cook it a certain way because parts of it are poison.
We used to eat Poke every spring when I lived back home.
 
Oh Nana I love all the pictures, especially the little chicks!

I agree Mitzi, we wanna see pictures, I love the pens you have posted pics of. I showed them to hubby and was telling him we needed some like those, lol.
 
hi everyone hope everyone is doing well
I lost about 40 pullets last night to the coons
so if anyone has any POL pullets for sale shoot me a pm an let me know what you have and how much thanks
 
Good joke, Greybear!

I have a question for NanaKat or anyone else who knows: When I was growing up we picked a plant we called Lamb's Quarter and ate it like spinach - is that the same thing as Poke? Or are they different? I see Lamb's Quarter in this part of Oklahoma, but I don't recognize what Poke is.
I haven't read further to see if anyone else answers this, but no lambs quarters and poke are not the same thing at all, but both are edible plants that grow wild in OK. Poke has a longer thinner leaf and glossy like, lambs quarters has a fatter leaf (like maple tree shape) not glossy at all. LQ is a reletive of quinoa, and the leaves don't need any special tx to eat (boiling several times etc...)

These are not my pics
lambs quarters


poke
 
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Hey, guys. I haven't posted in forever. Lots of family stuff going on. Anyway, I see POOPS is this weekend. I am definitely going to be there with my kids and one of their friends. Anyone know if there will be other kids around? Will they run around and play games and have fun? Also, who do I contact to find out what to bring as far as food? Thanks!

Traci
 

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