I had 13 total out of 30 that had to be cleaned daily - 3 from my original shipment of 15 Aussies, and 10 I saved from certain pasty-butt death at the local True Value store. They were totally caked from vent down the backs of their legs and were weak when I found them. I bought them and brought them home and immediately set to using my fingers with warm water to moisten/loosen the caked manure. Every other day, I'd use olive oil on the down around their vents to help lubricate the area, but I was handling and cleaning them daily. None got chilled, none died from over-handling, and none are skittish of me - they're now 6-6.5 weeks old and very healthy, vibrant chicks that probably wouldn't have made it had I not intervened.
From this forum, the best advice I got was to use probiotic powder in their feed and natural, unpasteurized "with the mother" ACV. I bought the probiotic powder from TSC (Probios brand) for $10 for a small tub that I still have plenty of, and used a level scoop (included) into just over 2 quarts of feed daily. I found that Heinz and Bragg's both make the ACV and it's relatively inexpensive, and mixed no more than 1 tbsp/1 gallon of water in their waterer daily. I also gave them a mashed, hard-boiled egg for added protein and bulk (and it was a treat!) - within 24 hours they cleared right up and we hadn't seen it come back.
I worked for an avian vet for quite a few years when I was younger, and his take on pasty-butt is that it's a combination of young chicks' immature digestive tracts lacking healthy gut flora, PLUS shipped/store-bought hatchlings lack a broody to clean and care for them and go through quite a deal of stress in the sorting/shipping ordeal. He's just one opinion out of the millions, though - and my treatment is also one out of thousands offered here on this forum. Just thought I'd share what worked for us.
If you're worried about them eating the finer-shaved bedding material, you can offer chick grit. MannaPro makes what we used, or you can use parakeet grit. They'll need grit in their little crops to digest anything that we'd have to chew ourselves. The grit offered from your hand or free-choice from a dish will help grind down any bedding they may be eating, and will be beneficial and necessary for any heartier treats (like meal worms, red worms, veggies, etc.) that you decide to feed them later.
Good luck, and keep us posted!
From this forum, the best advice I got was to use probiotic powder in their feed and natural, unpasteurized "with the mother" ACV. I bought the probiotic powder from TSC (Probios brand) for $10 for a small tub that I still have plenty of, and used a level scoop (included) into just over 2 quarts of feed daily. I found that Heinz and Bragg's both make the ACV and it's relatively inexpensive, and mixed no more than 1 tbsp/1 gallon of water in their waterer daily. I also gave them a mashed, hard-boiled egg for added protein and bulk (and it was a treat!) - within 24 hours they cleared right up and we hadn't seen it come back.
I worked for an avian vet for quite a few years when I was younger, and his take on pasty-butt is that it's a combination of young chicks' immature digestive tracts lacking healthy gut flora, PLUS shipped/store-bought hatchlings lack a broody to clean and care for them and go through quite a deal of stress in the sorting/shipping ordeal. He's just one opinion out of the millions, though - and my treatment is also one out of thousands offered here on this forum. Just thought I'd share what worked for us.
If you're worried about them eating the finer-shaved bedding material, you can offer chick grit. MannaPro makes what we used, or you can use parakeet grit. They'll need grit in their little crops to digest anything that we'd have to chew ourselves. The grit offered from your hand or free-choice from a dish will help grind down any bedding they may be eating, and will be beneficial and necessary for any heartier treats (like meal worms, red worms, veggies, etc.) that you decide to feed them later.
Good luck, and keep us posted!
