It's been one heck of a crazy couple days for me. We went to the Amish market a few days ago and cane home with over 3 bushels of stuff. I canned 1/2 bushel of green beans, 1/2 bushel of pickled hot peppers, diced and froze half a bushel of sweet peppers, some onions and zucchini. Then I had to figure out what to do with the entire bushel of tart apples hubby decided we needed. I ended up making apple crisp, canning like 4 quarts of apple pie filling, made apple dumplings (DISASTER!) and a big pan of apple cobbler. I dehydrated the rest. On top of that, I made a few loaves of bread and made up a few packs of egg noodles to freeze. I was so mad when one of the dogs swiped one of my fresh baked loaves yesterday. I'm beat and so finally ready for a drink and the weekend lol