Since my flick is already a menagerie of mis-matched birds with no 2 the same she would fit right in around here. Too bad the trip is so far.[COLOR=0000FF]I usually have OEs but not recently. My eggs are only brown and cream now….kinda boring.[/COLOR] [COLOR=0000FF]I have a Marans Pullet that I'd like to sell. Thought I'd offer here first. She's healthy and lays quite a dark egg, but she's got some qualities that I can not pass on to my flock. Her tail is too high, she has no feathering on her shanks and NOW I noticed that she has white earlobes (gasp!). I attempted to add size and egg color from a different line of Marans, after the raccoon was finished with my flock I had only this pullet left from that line. I see now that she will not be adding size or color to my group but has several other poor qualities (DQs) to pass on, so I need her gone. She's not particularly attached to any of the other chooks, roosts alone at night, forages just a slight distance away from the others, so I don't' feel back about separating her. [/COLOR] [COLOR=0000FF]So this is my long way of saying…she lays dark eggs but should NOT be used as a breeder for anything other than Olive Eggers. Anyone interested?[/COLOR]Anyone here have any fertile EE or OE eggs available. A family that's friends with my daughter wants us to hatch them some for them.
Here is what I found with my meaties: Cornish cross are by far the fastest growers but also encounter the most health isdues because of the fast growth. I found that putting them in with other birds kept them more active & from gaining weiht too rapidly. This greatly reduced flip & leg problems. You can order all pullets to solve the crowing issue, but I had all males & they reached butchering size before crowing. Hens tend to be a bit smaller. I liked them best for meat quantity & growth rate. They eere also easier to pluck. I also did red broilers & black broilers. The roos grew pretty rapidly & got nearly as big ad the cx. They took about 3-4 weeks longer to reach weight & the hens never did get as big as I would have liked them. They were much healthier & more active than the cx. Drawbacks, a bit harder to pluck & some had dark spots from the dark feathers once plucked. They did have better flavor than the cx but never got as big. I grew them 4-8 weeks linger than the cx.Thank You sooo much!!!![COLOR=0000FF]I didn't get much viewing time in at the show yesterday, I sure hope I can get back there tomorrow.. we'll see. Here are some pics, I know you wanted to see some LMP:[/COLOR][COLOR=0000FF]I realize this next one is focused on the bars (duh) but it shows his 'type' better than the other shots. Gotta love the Bantam Cochins[/COLOR]
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....awesome pics..beautiful birds!!! You are sooo tempting me with your lonely Marans girl...must have control..
..okay, DH says.."we have enough..for right now"....we are getting a couple turkeys & a couple "meat" birds this spring...Thank you again for the pics Blarney!!
What breed was the Turkey champion? I know a bunch of you raise 'meat' birds...In your opinions, what are the best to raise..*temperament/ *size/* time it takes to fill out, we would like to keep it to no more than 10 wks..., and anything else I am missing...I have been reading up some...seems like a lot like the "cornish x" better than "freedom ranger"...any thoughts on this? Oh yeah...the DH wants the kind that don't crow too...
..good grief...just ignore that one
We have pretty much decide on the turkey breeds we want, now looking to the meaties....Thank you-Danielle