I skin the birds, so a knife is also used for that and cutting around the butthole. I imagine that would be difficult to accomplish with shears.Have you thought about using garden shears? I haven't processed any birds, but when feeding the cats raw, I cut up A LOT of leg quarters and I ended up going to a small pair of garden shears to pop through the joints and bones. Seemed safer than using a knife while my hands and the chicken were both wet and slimy... I used kitchen scissors and plant shears, no knives involved.

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