- Aug 8, 2011
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have you had your cholestoral checked lately? I grew up on a dairy farm, milked 90-100 cows of all 6 breeds... and drank straight from the cow until I got in high school and the rest of my family began having health problems associated with that extra butterfat.. I quit, as did they...
depends on your body chemistry and your genes. I live on duck eggs, chicken eggs, milk, cheese, real butter, and lamb, chicken and beef with the fat still in it.... always have, and my cholesterol is excellent. I have inherited *my* family's curse, however, with is thyroid disease. ah well. at least my cholesterol's fine. good cholesterol runs in the family.
oh, I do eat fruits and veges too, but my diet is the sort that the contemporary medical pundits say will clog your arteries in 14 minutes flat. mine are clear (yep, had a scan a year or so ago.)
farm eating...
it works for ya... unless it doesn't. have to find out what fits.
have you had your cholestoral checked lately? I grew up on a dairy farm, milked 90-100 cows of all 6 breeds... and drank straight from the cow until I got in high school and the rest of my family began having health problems associated with that extra butterfat.. I quit, as did they...
depends on your body chemistry and your genes. I live on duck eggs, chicken eggs, milk, cheese, real butter, and lamb, chicken and beef with the fat still in it.... always have, and my cholesterol is excellent. I have inherited *my* family's curse, however, with is thyroid disease. ah well. at least my cholesterol's fine. good cholesterol runs in the family.
oh, I do eat fruits and veges too, but my diet is the sort that the contemporary medical pundits say will clog your arteries in 14 minutes flat. mine are clear (yep, had a scan a year or so ago.)
farm eating...
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