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[LarryPQ]

Yeah, I saw I mis-read the first post.

I will get there....doh!!

 

[Mahonri]

I should never have clicked on this post.

Now I am hungry.

I just have to start counting lamb chops, er sheep... so I can go back to sleep.

 

[LarryPQ]

You should be glad I deleted all my pics...

My stuff is awesome. AWESOME!!!

 

[7L Farm]

Here's mine Stuffed Venison still on the barbie

 

[ADozenGirlz]

Here's my recipe for "Addictive Sherry Pecan Cookies": https://www.backyardchickens.com/recipes/?p=recipe&recipe=496

 

[hollymh]

This is what I have so far! I will be making more in a few days

Saddina's Holiday Sugar cookies, talk about yummy!!!

 

[ADozenGirlz]

Here's my recipe for my Chili (with two secret ingredients!): https://www.backyardchickens.com/recipes/?p=recipe&recipe=500

My Chili with secret ingredients!

1 lb ground beef
1 Tablespoon olive oil
1 medium onion, chooped
1 large red bell pepper, chopped
2 garlic cloves, chopped or pressed
2 Tablespoons chili powder
1 teaspoon cumin
1 teaspoon cayenne pepper (more or less to the heat you desire)
2 teaspoons garlic powder

1, 14 ounce can of crushed tomatoes
2-3 tablespoons tomato paste
1, 15.5 ounce can, small white beans, rinsed and drained

Secret ingredients:
½ kielbasa link, ground in a food processor to the consistency of ground beef
1 bottle of beer
(Optional: leftover beef. I save leftover cooked steaks, diced and frozen until I make chili the next time. Sooo good!)


In a large pot or dutch oven, brown ground beef, skimming off excess fat. Remove from pan and set aside.

Add olive oil to pan and over medium heat, add onions and peppers. Sautee until onions are translucent then add garlic and spices. Stir to combine. Add ground beef and all remaining ingredients. (If using leftover steak, add at this point. No need to thaw.)

Simmer on low, stirring occasionally until ready to serve. The longer it cooks, the better, but simmer for a minimum of 1 hour.

 

[ADozenGirlz]

Here is the link to Lemon Almond Bars: https://www.backyardchickens.com/recipes/?p=recipe&recipe=498

 

[ADozenGirlz]

Here is my Baklava Recipe link: https://www.backyardchickens.com/recipes/?p=recipe&recipe=499

Ingredients ready for assembly:

The finished product:

 

[SmartyChick]

Quote:

that looks SO beeaauuuutiful!