As many of you know I have been hard at my meat bird project for some time now 3 yrs, I am at a point where things are exactly what I want. Huge birds that are agile without leg or heart problems that roost at 4' without a problem, lay well early and lay ginormous eggs, grow pretty fast to butcher weight at 25 wks old at 5lb dressed for hen's and 7-8lbs dressed for Cockrels. No to get some serious #'s on the ground to begin hatching and selling them.
I have had a good hatching season so far I got an early start and was collecting in January hatched some in Feb, hatched some in March, the bator has 90 in it now due to hatch in 10 day's, and I have already started collecting for the next hatch. here are a few pic's of what has been going on so far.
AL
A pen of my project meat birds they have been doing great laying and I am hatching well from them.
A 5 mo old Project meat hen and she is already laying, and weighs 7-9lbs
I like that her back is nice and broad it helps the cavity and keeps them under the rooster nicely, her breasts are huge already
The egg on top is a normal everyday egg from them, the bottom egg is an extra large.
This is some of what has been hatching in Whites, WLR, Darks, and Jubilee's all standards. there are also some project meat chicks in there too.
Cornish Chicks
Some teen's in the outside brooder, all Cornish of course.
Here are a few of some of the Standard Cornish parent stock.
Of course the Ole Hulk looks to be ready for another breeding season, I have overcome some issues with him but we are back on track.
A young Cockrel who is proving himself very nicely, have hatched some already from him.
Hope you can see I do have my hands full this year and I must say it does feel very nice for a change.
AL