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Fertilized eggs for eating is actually a thing especially in health/whole food type stores. Some people claim fertilized eggs are healthier for you or something? I have no idea the science behind it, or lack there of for all I know.
The packaging literally will say fertilized eggs. I've seen some people do it with chicken, quail, and duck eggs. Generally your hatch rate will be VERY low. Like I saw a guy on YouTube who did it with quail eggs and I want to say he did 3 dozen eggs and only 3 hatched.
Breeds you'll get depend on the eggs, most of the time for chickens I see it as brown eggs and those I'd expect to likely be a Rhode Island Red or something along those lines. Something hardy, good egg laying and CHEAP to buy.
Thank you both for your help!! Very interesting! I figured the hatch rates would be pretty low but didn’t realize they would be quite THAT lowI've done some from my own hens, that had been in the fridge for an unspecified amount of time (at least 2 weeks) and got about 50%+ hatch rate. Also a batch I bought as table eggs that hatched at 80%. Those were local eggs and only in the fridge a day or two.
I'm currently doing some Trader Joe's fertile eggs. They were 11 and 18 days old when I got them. Today is day 14 for those. 0/12 developed in the older eggs. 8/12 developed in the fresher eggs. I have 1/12 remaining. I haven't decided if I'll try again. They were very slow to develop, lots of quitters. I read an article about the embryo metabolism being changed by the time spent at low temperatures. Especially a commercial fridge which is colder than my home one. If I ever try it again I'd want Trader Joe eggs under 7 days old.
I've been checking Julian dates on fancy eggs at various stores. There are some really old eggs out there. Definitely know how to check those julia dates and don't make assumptions on freshness.


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