Rookie Update

[JJMR794]

Quote:
you have to tell me that recipe

ITS NOT REAL HARD KID... DREDGE THEM IN SEASONED FLOUR OR BREAD CRUMBS THEN DROWN THEM IN HOT PEANUT OIL....

 

[Robo]

Or you could do it the redneck way and stick them in a turkey fryer, smother them in gravy, make some mashed taters and corn bread and then eat up.

 

[Hooligan Farm]

I was at my parents yesterday with my kids and my pops and I were watching Iron Chef America. Can we guess what the secret ingredient was???????? Yuppers QUAIL..... I drooled the whole time

I need to get that beer sexing done

 

[_Randall_]

Quote:
I watch that a lot, but missed that one. So, how did they prepare them.......given they have 60 minutes to do so?

 

[thekid]

lol in not good at cooking yesterday i burnt a whole batch of meatballs it was so bad that the whole house filled with smoke hahahaha my dad said that was a new record