Sandwich

Cheese, tomato & mayo ... best lunch sandwich for summer time.

Chicken salad with lettuce, tomato, & black olives ... for on the road.

Peanut Butter & Banana ... for a warm winter lunch sandwich.
 
I like a grilled cheese, but i like it on extra sour rye, and after I butter the bread I press shredded real parmesean cheese into the buttered sides, lay the bottom slice buttered/parmesean side down to the hot skillet, lay on the cheese, cheese, top slice butter/parmesean side up, and let the bottom side get deep golden crispy before you turn it, and really crisp up the other side after you flip it, and MAN that's a grilled cheese sandwich!
 
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BLT! (evertime I see this smilie, I think of my favorite sandwich! A club sandwich is good too, but some cooks hate making them.
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