Sanitize Craigslist Coop

[MAchicken105]

I'm a nut job in disguise and I'd like my neighbors to think I'm somewhat normal.

We had planned to do a fire pit at some point (just moved in recently) so not sure how speedily that will get done. I didn't realize ash was such a hot commodity.

 

[Kiki]

I'm a nut job in disguise and I'd like my neighbors to think I'm somewhat normal.

We had planned to do a fire pit at some point (just moved in recently) so not sure how speedily that will get done. I didn't realize ash was such a hot commodity.

Wait til you learn about wood chips and fermenting their feed!

FF https://www.backyardchickens.com/t/645057/fermented-feeds-anyone-using-them/7910#post_18302731

post 164 here: https://www.backyardchickens.com/t/...and-other-non-conventional-garden-methods/160

 

[MAchicken105]

Oh boy. I have some reading to do. I didn't know about fermentation. Could feeding some yogurt just save me the time of doing this process? Ha!

 

[lilwildrabbit]

When I have milk that spoils I let set a week then feed it to my chickens they love it

 

[Kiki]

Oh boy. I have some reading to do. I didn't know about fermentation. Could feeding some yogurt just save me the time of doing this process? Ha!

It's WAYYYYY easier that it seems..
Just put some feed in a container...add some water and let it sit for a few days...
thats it.

 

[lilwildrabbit]

It's WAYYYYY easier that it seems..
Just put some feed in a container...add some water and let it sit for a few days...
thats it.

Or know an old moonshiner and get his leftover mash only problem is if the chickens act funny your rooster will not crow the next morning it's hell to crow with a hangover! Good thing if you feed them that a day or so before butcher time it does tenderize the meat!

 

[Kiki]

Or know an old moonshiner and get his leftover mash only problem is if the chickens act funny your rooster will not crow the next morning it's hell to crow with a hangover! Good thing if you feed them that a day or so before butcher time it does tenderize the meat!