Just tried boiled duck eggs. OH YUMMY! The directions are a little different than for chicken eggs, but the technique might work for both: put duck eggs in a pot, cover with COLD water, til about 1 inch over the eggs. Put on stove over medium high heat. Bring water to a boil. Heres where it is different... don't continue to boil the eggs once the water is heated...Remove from heat and let the eggs sit and cook in the hot water for 12 minutes. Drain and refill with COLD ice water. Let cool. Drain. Peel and enjoy. Salt, pepper if you like it... a new way to love duck eggs.