Hello. I had a quick question regarding killing/eating a rooster vs. a hen. My wife and I just got started with 6 chicks that are now about 12 weeks old, and we're pretty sure that our RIR is a rooster. Since we aren't looking for fertilized eggs, we're considering him for dinner. Anything in particular we should expect when we "do the deed"? I'm assuming the white breast meat to be smaller, but this will be the first chicken we have ever plucked/cleaned/etc. Thanks!