I came home to turkey eggs due to hatch Thursday with internal pips on the few I candled.
So I shuffled them out of the incubator into the hatcher, which was nice and stable at 99.5 per SpotCheck for over a week...and within 45 minutes it was up to 103 and still climbing. Time for a new wafer and switch.
Sooooo,..
I took the tray that was tray 1, a shallow tray, and put it in tray 4 position. Put a turner in and moved all the eggs from tray 3 to tray 4. Moved all the eggs from tray 2 to tray 3. Removed tray 2 and turner and put a hatching tray in the tray 2 position. Put in two layers of drawer liner to cut down the breeze from below, and filled the silverware tray with water and sponges. Then rushed all the eggs back from the hatcher into tray 2.
Holding steady 99-100 and 65%...I hope this hatch in the incubator goes better than earlier attempts. And I also hope that moving the eggs twice with a bit of heat stroke after the first move doesn't hurt them.
After these hatch, I am down to about 40 eggs more to hatch this season. Then I will make some changes to my cabinet to make hatching easier and safer for the babies.