So did I...lol
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So did I...lol
My cockerels are always for sale, but the price never changes. Someone come and get them, pleaseSo it's best to keep whatever cockerels I may have right now, grow them out and then sell late winter?
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So did I...lol
My cockerels are always for sale, but the price never changes. Someone come and get them, please
So it's best to keep whatever cockerels I may have right now, grow them out and then sell late winter?
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I keep my silkies advertised at $8-10 straight run until they start crowing. Then the boys drop to $5 and the girls go up to $15, but they are always for saleWait, so is it best to wait for winter/spring or just list them as soon as you know? Half my problem is they are androgynous still!
Then we started a thread together, I corrected her spelling, and the truth came outYou and him were giving advice on a thread together and I was posting like crazy during my first hatch and I thought "these two chicks know their stuff".
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Now, I can see the cost difference if the meat tastes better. I've had fabulous beef in Iowa, and tuna that will make me turn my nose up at a steak, and if organic feed did that to chicken, I would pay for it.
Now, if the only difference it makes is making their feathers smell like patchouli oil, then I'm buying me some Purina
When candling you do so from the bottom with the air cell up correct?
Dang it, you're making me be serious.Well, grass is cheaper than organic fed or Purina...and the steaks were cheaper than the local grocery chain...it's just an 80 mile round trip to the meat market. So I'll buy a half, since I just added 18cf of freezer to my basement.
We bought a bull calf last year, we were gonna breed him (Since he did have papers) but he took things into his own hooves when he wouldn't stay in the fence. I must say though, he was quite deliciousDang it, you're making me be serious.
My wife and I have discussed doing this. I know a guy who started raising grass fed 4 years ago. He is getting quite a reputation for his beef, so we are talking about buying a half a cow