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I was looking at my one porcelain pullet and she has hardly any to none buff on her. She is lavender in color, but her crest and hackle is a deeper lavender. She also has the same dark lavender splashes throughout her body. She's very neat looking.
What do you start culling for at 16-17 weeks? My cockerels seem to have longer backs but I'm thinking I should hold onto them to fill out 2-3 more months yet. No leakage on any of them and I managed to get a nice clear buff pullet that is just precious. Out of the blues and blacks I think only 3-4are blue... and they look almost black. Is there any way to distinguish between them better?
I was looking at my one porcelain pullet and she has hardly any to none buff on her. She is lavender in color, but her crest and hackle is a deeper lavender. She also has the same dark lavender splashes throughout her body. She's very neat looking.
What do you start culling for at 16-17 weeks? My cockerels seem to have longer backs but I'm thinking I should hold onto them to fill out 2-3 more months yet. No leakage on any of them and I managed to get a nice clear buff pullet that is just precious. Out of the blues and blacks I think only 3-4are blue... and they look almost black. Is there any way to distinguish between them better?