Yeah, man, Sundays are meant to be relaxing, filled with good food, good vibes, and a chance to unwind before the week begins. But I get what you mean about breakfast spots not being the same anymore. Cracker Barrel was the go-to for a cozy, hearty breakfast, but many places have struggled to keep up with pre-pandemic quality lately. Higher prices, long waits, and not-so-clean spaces detract from the experience.
That’s why I’ve started switching up my Sunday routine))
30 minute drive (AKA stick shift lesson) With #3. We have work to do there, but the bug is singing. Finally. Only took 3 shots at syncing the carbs and rebuilding the linkage. Also discovered the rice cooker on "warm" setting is perfect to cook bbq lil smokies