I got mine at the local feed store around Easter time last yearI do alot of canning especially pickled eggs and wanna pickle some smaller tah the average egg.So id like some good layers!After i find what i want where would i get them?
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I got mine at the local feed store around Easter time last yearI do alot of canning especially pickled eggs and wanna pickle some smaller tah the average egg.So id like some good layers!After i find what i want where would i get them?
I have two Buff Cochin Bantams and they both lay 6-8 eggs a week. I have been saving up my banty eggs JUST for pickling, they are smooth and creamy and just delightfully Delicious little eggs!!!
65 bantam eggs made three beautiful quart jars around twenty eggs per jar...People just rave about them! here is a pick of my last jar, but I have enough saved up to do more.![]()
Thread that never dies, it is! I need this recipe and how do you save the eggs???![]()
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Just in case they don't respond, the BYC search engine doesn't seem to work for me so I have to go out to google:
http://www.google.com/search?client...rceid=opera&ie=utf-8&oe=utf-8&channel=suggest
but here are some threads you might like
My Dutch and OEGB girls lay white eggs that are about 2/3 the size of my Barred Rocks' eggs, maybe a little smaller. (My Barred Rocks lay medium-sized eggs, not the double-yolked ones you'll sometimes find being sold by backyard-raisers.)
Thanks I will be checking those out!!!!Just in case they don't respond, the BYC search engine doesn't seem to work for me so I have to go out to google:
http://www.google.com/search?client...rceid=opera&ie=utf-8&oe=utf-8&channel=suggest
but here are some threads you might like