Quote: So, plant seeds in the ground now, not started plants. I have never started a garden this early so want to make sure I am doing it right.
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Quote: So, plant seeds in the ground now, not started plants. I have never started a garden this early so want to make sure I am doing it right.
I'm so far behind-just read the last 6 days, I was trying to save time clicking the ovation but I'm over my limit now so I know I missed responding to several postsWe picked up our new Painted Desert ram-Heartbreaker(the one on the left) Sunday, Tuesday was shot with my dental surgery, we've been working everyday trying to get things done before my husband donated a kidney Friday but it was postponed until later this week now
Congrats about your book Teri![]()
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There is little risk in removing a wing band and I didn't want some to have bands and others to not have bands and be a reason for them to be pecked. And I do things my way and you can do things your way, we do not have to agree on how we raise and treat our livestock.
Hopefully this will lay this subject to rest and this is one of the reasons I rarely comment on this forum.
Thank you and have a nice day.
What are you planting. If it is cool season stuff (like carrots, onions and broccoli) they should have been planted weeks ago. I live north of Dallas and I planted my onions in January and my carrots and broccoli and such 2 weeks ago. If it is warm season stuff, like beans and squash, you should start them indoors or wait. The soil needs to warm up and you need to get past the last freeze date. The Texas A&M site should have the info for that if you don't know. Just search for average last freeze date for Austin.So, plant seeds in the ground now, not started plants. I have never started a garden this early so want to make sure I am doing it right.
I tend to be a little OCD about things and it would have driven me CRAZY to have some with bands and some without!There is little risk in removing a wing band and I didn't want some to have bands and others to not have bands and be a reason for them to be pecked.
Just another reason why everyone needs a back yard flock!Maybe not what you are looking for but a good way to use the weeds. Hand weeding is best.
Welcome to the Texas thread and BYC!Hi, folks. I'm new to the TX thread and to BYC. I'm in Liberty Hill, NW of Austin, W of Georgetown. And it's getting cold. 69 degrees at 7 a.m. and now it's 38.
Your coop is looking good! I plan on putting my roosts all the same height. Less fussing over who gets top row, and I'll be able to put a poop board and brooder under them. I put Kilz on the inside of my coop yesterday. I was painting the interior as the cold front came through.So this weekend was a wash. Not conducive to chicken coop- building at all!!!! I'm at the stage where I need to pre-paint stuff before hanging/installing it. Yesterday was foggy/misty UNTIL 2PM!!! Today, it has already started raining!!! I nknow we need the rain, but the weekends are my only real days to finish this darn project. I had to get something done so I framed and skinned the door and the window shutters. I also installed my nesting boxes from TSC.
Boxes are about 18 inches off the coop floor. That seemed to be the consensus of standard height. Guess I could go out and fab some roosts. I figure they need to be staggered height of 3, 4, and 5 foot? I'd also like to get my brooder in this building as well. We will see. My birds aren't getting any smaller and they need to be relocated here now!!!!
The broccoli can go out. Be sure to harden it off first. The beans may need to wait. See here for tips. Look in the Notes section (near the top of the page).I have carrots and broccoli also, they were both started inside and spouted in 2 days.
I used my incubator to sprout in. Well might have be 3 days. The green beans sprouted in 24 hours.....
LOL!
Heirloom tomatoes aren't supposed to do well in Texas. You are also supposed to stick with the smaller size tomatoes. The big ones will crack from the heat. My sweet 100 did ok last year, but I think with the early heat and drought nothing could do very well. I'm hoping things are better this year. Praying for rain.
I freeze tomatoes too. I am scared to can stuff. I have more freezer room than pantry room too.
I was told the front has sped up and the freezing rain will be all day tomorrow. I guess we will find out in the morning.
I got the bed in a planted a couple of blue rug junipers in it. I may move them to a different spot in the bed, but they are fine for now. I'll post pictures later. Technically the bed isn't finished yet as I need to plant it out. The stores don't have much yet though.
Happy 5 years! I just noticed that show up by your name today.Heirloom tomatoes do okay here...I guess it depends on where you are in the state. Last year was a bad year for tomatoes in Central Texas because we had three very late freezes. All tomatoes shut down when the evening temps get to be in the upper 70's although a couple of hybrids will produce a little longer.
I've never experienced cracks from heat, just from improper watering which sometimes can't be avoided if we get a sudden onset of heavy rain.
Sweet 100's are nice salad tomatoes, though.