Thankful Thursday. Thirsty Three Times Think Thickish

Partying for Thanksgiving like normal?

  • Yes

    Votes: 19 25.0%
  • No

    Votes: 35 46.1%
  • Thinking about it

    Votes: 2 2.6%
  • Small party

    Votes: 12 15.8%
  • With rum

    Votes: 8 10.5%

  • Total voters
    76
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You gonna put me in a cage? :pop
Nah. Just install one of those salt wheel things next to your paper towel dispenser in your kitchen.
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Update... Well, don't have any Tony's Creole magic.... But, a distant 2nd can do this as a side dish for the fish. There never really seems to be enough "beans" in the mix for my liking....
IMG_20201123_175147542~2.jpg

Here's the "usual suspects" for seasons:
IMG_20201123_174132230~2.jpg

However, this is the majority of the "spice rack".... Some might recall in previous thread the picture of the hot sauces rack? It's in the upper left of this picture:
PSX_20201123_174416.jpg

I'm leaning hard for a mix of y'all ideas....
[X] butter
[X] lemon
[?] cayenne
[?] smoked paprika
[-*-] ghost chili salsa (marinade test on one filet)
[?] Either the coffee rub or the caribbean rub

I have 3-4 filets to cook up. What's it gonna hurt trying this & that on one or two? :confused: :pop
 
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