The big cheese hatch-a-long

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Feeling panic. I'm at work, I added a whole other sponge yesterday but my humidity is at 50% right now which barely rose. I'm worried it's too low but I'm also doubting my hygrometer because my basement is at 50% right now and the inside of the incubator feels like a florida summer when I locked it down.
It does seem like the incubator would be higher if the surrounding environment is 50%. I'm sure you're doing everything right!
 

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