I feed whole corn (just a little) along with my layer pellets. That is the only thing I give mine. Honestly I think it is either a genetic thing with the different lines. I've seen some that their legs go really light especially when laying and then I've gotten others that keep all the leg color very well. Some have said Marigold Extract. I really don't know for sure.Can anyone recommend a way to get Rhode Island Red hens legs more orange after they have layed for most of a season. I am showing one of my hens in July and her legs are gone a lot paler than what they were in December. I am giving her some dried marigold petals in her feed and water but. I want to do something more for her. Any ideas?
Also, I haven't seen much talk of wing feather colouring. The British standard calls for the primary feathers to be black on the outside and red on the outside, the secondaries are black on the inside and red on the outside and the wing coverts are completely black. Most breeders are having trouble with black peppering on the side that should be red. Is this a problem in a America or is it even in your standard?
Thanks
As for the wing color, that had been discussed on here quite a bit but way back in the thread. I believe it is closer to the beginning of this thread. There is some about this on my site also.