The Moonshiner's Leghorns

Lysol everything either way. lol 😷

Norovirus is a rough one if that is the virus you all have possibly, and if you don't sanitize everything, it is possible to reinfect yourself. It went through our unit at work last winter like a domino effect. It even got one of our attending physicians. He blamed it on the hospital's chili at first, until one of our patients became ill with similar symptoms and tested positive for norovirus. Then it started going through the nurses and nurse aides. 😖
 
I was thinking along the lines of salmonella. We've been trying to find foods we have bothe eaten with in a day or so of each other. I thought maybe peanut butter as well.
Did you undercook the chicken patties? If you followed cooking directions, any salmonella contamination would be killed.
 
I don't think so we are throwing them out anyway. So hard to trust food afterwards.
I get that. But if others in close proximity to you all get ill despite not eating the chicken patties, I would lean more towards the illness being viral in nature. Either way, treatment is supportive unless vomiting and/or diarrhea is so severe to cause profound dehydration. Drink plenty of fluids, resume bland foods as tolerated (toast, bananas, apples, broth, crackers, rice, etc). And don't venture out into public until vomiting/diarrhea/fever free for 24 hours to cut down on spreading possible virus.
 
I get that. But if others in close proximity to you all get ill despite not eating the chicken patties, I would lean more towards the illness being viral in nature. Either way, treatment is supportive unless vomiting and/or diarrhea is so severe to cause profound dehydration. Drink plenty of fluids, resume bland foods as tolerated (toast, bananas, apples, broth, crackers, rice, etc). And don't venture out into public until vomiting/diarrhea/fever free for 24 hours to cut down on spreading possible virus.
Will do. We don't go out unless absolutely needed.
 
I don't think so we are throwing them out anyway. So hard to trust food afterwards.
Yes, there seems to be recalls on a lot of foods. You have to keep on top of them. Not all remove them off the shelves right away. I try to watch for what's on recall every day.
 

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