The NFC B-Day Chat Thread

[drstratton]

That’s beautiful! I bake mine in loaf pans. I tried Dutch ovens but the bottoms were always too hard for me to cut through.

Good morning DMC. Thank you. I put foil on the rack below and also use a silicone sling under the loaf in the pan. That really helps. I just bought a set of cast iron loaf pans. I need to try them.

 

[drstratton]

Great looking bread Rene, both loaves.

Good morning Debby. Thank you, that's the same loaf, just different angles.
Hope you have a good day today!

 

[drstratton]

Good morning, Rene. I can almost smell that loaf! (I love your granite too.)

Good morning Janie! Thank you. We remodeled our kitchen a few years ago and I finally got a stone counter top. I love it. The Formica counters hubs built when we built our house served us well, but needed replacing.

 

[drstratton]

I used to bake mine in Folgers Coffee cans. I never drank coffee but my dad would trade me three empty cans for one loaf of bread.
The can imprints made perfect groves for cutting thick slices.

I love that. Did it come out of the cans easily?

 

[drstratton]

Good morning and Happy Halloween to everyone!

Good morning Barry! I can't believe it's already Halloween...lol

 

[sourland]

Good morning.

 

[drstratton]

Good morning everyone. Have a fun day and don't eat too much candy. Oh heck, it only comes once a year, enjoy all you want...lol

 

[drstratton]

Good morning.

Good morning!

 

[N F C]

Whew, catching up with you all...our internet was down and I've been going through withdrawals.

We're ready for the kids to drop by tonight. DH and I have been real good about not getting into the candy so there is plenty to pass out

 

[N F C]