Well that makes me worry much less, thanks! I typically like to store them in a spare turner on the counter, I think this year I may go ahead and put a wide, shallow pan of water under it just to make sure there's enough ambient humidity. The basement stays somewhere around 60-65F so isn't too bad, though I do wish it was closer to 50F. I just really am hoping for good, strong hatches so I can knock this out in as few batches as possible.