Never thought much about feed. Thanks for the idea. I do like eggs, so more is always better! Do you feed free choice? Do you have your whole flock on it while the chicks are young?Ok, genetically this bird is a Sussex. In color it is a Coronation Sussex. But in the eyes of the APA Standard, it is not a Sussex because it does not meet the breed body type. I am sure it will lay and behave like a Sussex so , yes, of course enjoy your birds as we all do. One thing you can do to bring out the best of your bird's genetic is to change the feed to a 20% to 22% crumble. These heritage large fowl like the Sussex do much better on increased protein. I had real good success with Agway Meatbird which is a sister product to Naturewise Meatbird ( both made by Cargill) . The difference was startling fro the 16% crumble I had been feeding. . the birds fleshed out real nice and their feathers just shined so nice! I also did well with Southern States Meatbird. Historically, the Sussex was created as a Meatbird. Also get some Gran-I-Grit Developer ( Agway or call Gran-I-Grit) . The proper size grit will the birds grind their food better so they can digest more of the nutrients. Feeding the right size grit at the right age can result in as much as 20% more egg laying as an adult.
https://www.backyardchickens.com/products/gran-i-grit-insoluable-crushed-granite ( scroll down to feeding chart )
http://www.ncgranite.com/crushed-stone-surry-county/cut-stone-mt-airy-nc/gran-i-grit-products.html
Ah, here it is, the official Gran-I-Grit brochure I was looking for. 2 pages of great info. http://www.jupefeeds-sa.com/documents/GraniteGrit.pdf
Best Success,
Karen
I've just used the common "chick starter / grower" mix. I figured the people making it know more about chicken nutrition than I do. Mine also free range when there's no snow, so much of their food comes from what they find. My suburban, backyard "flock" consists of my fav breeds plus a few friendly mutts. (All were hatched here, but I don't breed them.) When the pullets are added to the flock (maybe 8weeks old), I put chick feed in all the feeders & just have oyster shell & grit available in the usual places. My thinking is that hens eating chick food would be safer than chicks eating layer food.